2007 Iron Mash Awards

Bill Krauth
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Below is copy of what the brewers used and the style they brewed.

2006 Iron Mash

1

2

3

4

5

6

7

8

Kits

Bill Krauth

Stan Mudd

Tim Wulf

Leah Dienes

Tim Rosenberger

Chuck Harp

Denis & Barb

Don Krauth

Grains

Pound

22 Smoke Oatmeal Stout

13A Dry Stout

13C Oatmeal Stout

8C ESB

9E Strong Scotch Ale

10B American Amber

4C Schwavzbier

9C Scottish Export 80

Briess 2-Row Pale Malt

12

12

8

7

9

12

12

8

12

British Crystal 60L

1

1/2lb

1

12oz

1

1

1

1/2lb

1

Roasted Malt 675L

1

1/4lb

1/2lb

1/2lb

2oz

0

1/2lb

0

Flaked Oats

1

1

1/2lb

10oz

1

0

1/2lb

0

British Cholcolate Malt 338L

1

1/2lb

4oz

1

2oz

1

1/2lb

1oz

Belgain CaraPils 7.7L

1

0

0

0

1

0

1/2lb

0

Smoked Malt 2L

1

1

0

0

1oz

0

0

4oz

Hops

Ounces

Fuggle (US) 4.2%aa

1

1/2-90min

1-60min

1-75min

1-30min

1/2oz-15min

1/4-15min 1/2-1min

Challenger (UK) 7%aa

1

1/2-90min 1/2-15min

1-60min

1-End

1-60min

.83oz

Saaz (Czech) 3.7%aa

1

.6oz

Chinook (US) 12.0%aa

1

1-1min

1/2oz-90min

1/2-60min 1/2-15min

Starting Gravity

Londin Ale Yeast

OG 1.081

Awards

1st place Bill Krauth ( Smoked Stout )

2nd place Don Krauth  ( Scottish Export 80 )

3rd place Dennis Stockslager and Barb Cotton   ( Schwavzbier )